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Corn in Microwave Oven

Corn in Microwave Oven

Cooking for almost four minutes

The famous culinary magazine The Kitchen reveals how quickly and easy be cooked full corn in a microwave oven.

This method does not require cleaning corn because the leaves retain moisture and grain will be cooked evenly. You will also find it easier to remove the stitches that are hidden under the sheets.

Since each microwave oven is different, you’ll have to experiment a little, but you can count on for two pistons enough for about four minutes.

After cooking you must leave all the pistons to stand for a few minutes as even though the leaves outside will not seem that hot, inside you can be seriously burned.

In addition, you will find it easier to peel the clip if it is rest and cool off.